About Native Oz Cuisine  
 

 
Frozen Meals
 

Native Oz Cuisine is based in Melbourne, Australia and uses the finest Indigenous produce to create delicious gourmet ready-to-serve meal-base sauces and meals.

Malan (Director of Native Oz Cuisine), is a proud Aboriginal woman whose heritage is Gunditjmara and Wemba Wemba and who has identified the high demand for foods incorporating flavoursome Indigenous Australian ingredients.

Our company vision is to have consumers regularly enjoying the tastes of Indigenous Australian flavours over lunch, dinner or as an appetizer.

 
Native Oz Cuisine frozen meals are perfected to deliver a traditional home-style meal but at restaurant quality, using the finest selected Indigenous ingredients best suited to each product.
Ready-to-cook sauces
Ready-to-cook sauces offer something new & exciting to delight your taste buds! With two sauce ranges - Asian-style & Pasta - all use tasty Indigenous Australian ingredients with a unique twist!
 

To contact Native Oz Cuisine about trade
opportunities or for further information,
click on the link below.

Due to the cultivation and continued planting of Indigenous ingredients by local Aboriginal communities, Native Oz Cuisine has a consistent and sustainable supply.